News Details (Posted: May 13, 2005):

Jazz By the Seafood Cooking Class Calendar

Contact Information:

Michael Stergis
662.6660

Full Description:

JAZZ BY THE SEAFOOD COOKING CLASS CALENDAR Classes are offered on Saturdays at 11:00 a.m. and again at 2:00 p.m. If these dates and times aren’t convenient for you, please call us at 615.662.6660 and we will be happy to arrange a class that is convenient for you. If you want to do a cooking class for a group, call us and we will schedule the time and date with you. Contact us about our more advanced cooking classes as well as cooking classes for young people (9 to 15 years old) which we will do weekdays this summer. June 4 - Veggie Variables June 11 - Seafood soups for warm weather June 18 - Seafood grilling made simple June 25 - Sushi! Sushi! Sushi! July 2 - Taste of the Caribbean July 9 - Seafood grilling made simple July 16 - International Cuisine July 23 - 30 minute meals July 30 - Tapas/Appetizers Aug. 6 - Taste of the Caribbean Aug. 13 - Taste of New Orleans Aug. 20 - Seafood grilling made simple Aug. 27 - Introduction to shellfish Sept. 3 - Sushi! Sushi! Sushi! Sept. 10 - Introduction to seafood Sept. 17 - International Cuisine Sept. 24 - Seafood soups and chowders